Corn Protein powder


Product Description

Corn protein powder Product Overview

Corn protein powder is a yellowish powder that is primarily composed of zein, a class of prolamin proteins found in maize. Zein makes up about 50-60% of the total protein content in corn and is characterized by its insolubility in water but solubility in alcohol and alkaline solutions. This protein is known for its high concentration of non-polar amino acids, making it relatively hydrophobic.

Specifications

Corn Protein Powder comes in various grades and packaging options to suit different needs. Here is a summary of its key specifications:

Specification Details
Appearance Fine, light yellow powder
Protein Content 60% - 70%
Moisture ≤ 8%
Ash Content ≤ 5%
pH Level 6.0 - 7.0
Solubility High
Shelf Life 24 months
Packaging 25 kg bags or custom

Functions

It is exceptionally respected for its various medical advantages and useful properties. Its high protein content backs muscle development, fix, and support, making it ideal for competitors and those with dynamic ways of life. The powder is a finished wellspring of protein, giving all fundamental amino acids vital for ideal well-being. This makes it a fantastic option for veggie lovers and vegetarians who might battle to meet their protein needs through plant-based sources alone. Also, Corn Protein Powder has been displayed to help sound processing because of its fiber content, which supports normal solid discharges and advances stomach wellbeing.

Past its nourishing advantages, the product is known for its adaptability in food fabricating. It improves the surface and mouthfeel of different items, from prepared products to dairy choices. Its unbiased flavor profile guarantees it tends to be handily integrated into many recipes without adjusting the flavor of the eventual outcome. Besides, the powder's dissolvability makes it reasonable for consideration in refreshments and protein shakes, where it disintegrates effectively and gives a smooth surface.

Application Areas

Food Industry: Corn protein powder is used as a food additive and a protein supplement. It is often used in cereals, snacks, and protein bars due to its binding properties and ability to form a film, which can improve the texture and shelf life of products.

Animal Feed: Corn protein is also widely used in animal nutrition, particularly in poultry and aquaculture feeds, as a source of protein and amino acids. It is valued for its digestibility and nutritional profile, which supports healthy growth in animals.

Pharmaceuticals and Nutraceuticals: Zein has applications in the pharmaceutical industry as a coating material for tablets and capsules, due to its film-forming abilities and resistance to moisture. In the nutraceutical sector, it is included in supplements as a protein source.

Industrial Uses: Beyond food and pharmaceuticals, corn protein powder is used in biodegradable plastics, coatings, and adhesives. Its ability to form films and create hydrophobic barriers makes it useful in various industrial applications.

Overall, the product is a versatile ingredient with applications extending from human nutrition to animal feed, offering numerous benefits across various sectors. Its ability to enhance nutritional profiles, improve product textures, and support overall health makes it a valuable addition to any product formulation.